Programmes

The Doctoral Degree Programme in Agronomy, offered by the Department of Agriculture, is a fundamental discipline in agricultural science. This program equips scholars with the expertise to address global challenges such as food security, climate change adaptation, and efficient land use while focusing on the optimization of crop production, soil management, and sustainable resource utilization.

The Ph.D. program emphasizes advanced research in key areas such as crop physiology, soil fertility, agroecology, precision agriculture, and climate-smart farming. Through rigorous scientific inquiry, doctoral scholars develop innovative solutions to enhance yield potential, improve nutrient management, mitigate environmental impacts, and promote sustainable agricultural practices.