Roles & Responsibilities:
Deliver lectures, tutorials, and laboratory sessions for undergraduate and postgraduate students in Agronomy, Food Technology, and Soil Science.
Design and develop curriculum materials for new courses or academic programs in relevant fields.
Collaborate with faculty members on interdisciplinary projects that combine agronomic principles with areas such as horticulture, forestry, and environmental studies.
Participate actively in departmental meetings and contribute to the formulation and implementation of academic policies.
Desired Candidate Profile:
Possess an M.Sc./MS or Ph.D. in Agriculture with a specialization in Soil Science, Agronomy, Food Science, or Food Technology from a recognized university.
15 years of teaching experience in an academic or industry setting.
Strong foundational knowledge of agronomic principles, with the ability to apply this expertise in both teaching and research.
Excellent communication skills and the ability to collaborate effectively with students, colleagues, and external partners.
Preferred Candidate Profile:
Candidates with a Ph.D. or NET Qualified in Agronomy, Soil Science, Food Science, or Food Technology will be given preference.
For further information or to apply, feel free to connect with me at aditi.s@invertis.org or +91 7217011244. |